Thought I'D Ask You To Marry Me This Way
MIGHT THIS PLEASE SIR?
4 CUPS OF STRAWBERRIES
1 CUP OF THINLY SLICED RHUBARB
2 CUPS OF STRAWBERRY CHAMPAGNE
1 & 1/2 CUP OF WATERMELON CHAMPAGNE
3 CUPS OF SUGAR
1/4 CUP OF LEMON JUICE = 2 TABLESPOONS OF CORNSTARCH
5 TABLESPOONS OF CHOPPED MINT
MAKE A SYRUP WITH SUGAR ADD CHAMPAGNE (BOTH)
ALLOW TO SIMMER UNTIL THE MIXTURE THICKENS.
ADD LEMON JUICE AND MINT
WHEN MIXTURE IS THICKENED ADD STRAWBERRIES AND RHUBARB
ALLOW TO COOL.
IN A SWALLOW OVAL SHAPED DISH OR A CHAMPAGNE FLUTE
ADD A FEW SLICES OF POUND CAKE
TOP WITH STRAWBERRIES AND RHUBARB AND TOP WITH WHIPPED CREAM
SERVE WITH SOME CHAMPAGNE AND ENJOY!
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